Restaurants Dalaabaa Restaurant
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Dalaabaa owes much of its unique charm to its fabulous setting, with echoes of art deco, Frank Lloyd Wright and feng shui woven artfully into the modern design and decor. Sophisticated geometrics are balanced with sumptuous shades of crimson and vermilion.
Dalaabaa’s proficient chef combines the freshest and tastiest ingredients to create high quality, traditional Thai cuisine with a hint of fusion to spice things up.
The simple wine list from mainly the new world ranges between 750 and 1,650 baht.
Dalaabaa is one of Chiang Mai’s more reasonable top-end dining establishments, with a meal at about 1,000 baht for two, without wine.
Open daily: 6 pm-12 am
- Goong Dalaabite shrimp
- Twirling crab
- Beef curry with fresh chilli
- Red tilapia fish with chilli sauce and fruits
- Calamari spicy salad
- Stir-fried red snapper with black pepper
Desserts
- Banana fritters
- Coconut ice
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